Lebkuchen (Gingerbread Cookies)
Lebkuchen are warmly spiced German gingerbread cookies, perfect for festive sharing.
Ingredients
250g honey
100g brown sugar
1 tsp ground cinnamon
1 tsp ground cloves
1 tsp ground ginger
500g all-purpose flour
1 tsp baking powder
1 egg
Chopped nuts, optional
Instructions
In a saucepan, heat the honey and brown sugar until melted. Let it cool.
In a bowl, combine the spices, flour, and baking powder.
Add the cooled honey mixture and egg to the dry ingredients, mixing until a dough forms.
Roll out the dough and cut into desired shapes.
Bake at 180°C (350°F) for 10–15 minutes.
Decorate with icing or chocolate if desired.
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